Resumes
Resumes
![Francis Perrot Photo 1 Francis Perrot Photo 1](/i/464f6c5cf4c7f992cbf8687305ad002d.jpg)
Clubhouse Operations Manager At Fairbanksranch Cc
View pagePosition:
Clubhouse Operations Manager at Fairbanksranch CC
Location:
Greater San Diego Area
Industry:
Food & Beverages
Work:
Fairbanksranch CC
Clubhouse Operations Manager
Fairbanks Ranch Country club - Rancho Santa Fe Dec 1987 - Sep 2002
Executive Chef
Marina Del Rey - Marina Del Rey Oct 1986 - Nov 1987
Executive Chef
Ritz Carlton - Laguna Niguel Nov 1984 - Oct 1986
Executive Sous Chef
Fairmont Hotels and Resorts - New Orleans Jan 1983 - Nov 1984
Executive sous chef
Clubhouse Operations Manager
Fairbanks Ranch Country club - Rancho Santa Fe Dec 1987 - Sep 2002
Executive Chef
Marina Del Rey - Marina Del Rey Oct 1986 - Nov 1987
Executive Chef
Ritz Carlton - Laguna Niguel Nov 1984 - Oct 1986
Executive Sous Chef
Fairmont Hotels and Resorts - New Orleans Jan 1983 - Nov 1984
Executive sous chef
Education:
Jean Ferrandi 1972 - 1975
CAP &BEP, Cooking/Restaurant management Jean Ferrandi 1972 - 1974
CAP & BEP, Culinary Arts/Chef Training
CAP &BEP, Cooking/Restaurant management Jean Ferrandi 1972 - 1974
CAP & BEP, Culinary Arts/Chef Training
![Francis Perrot Photo 2 Francis Perrot Photo 2](/img/not-found.png)
Retraite
View pageLocation:
2726 Glasgow Dr, Carlsbad, CA 92010
Industry:
Food Production
Work:
Retraité
Retraite
Chambre De Commerce Du Témiscouata
Retraite
Vi La Jolla Village Sep 2017 - Apr 2019
Executive Chef
Savoir Faire Culinary & Restaurant Concepts Sep 2017 - Apr 2019
Independent Business Owner
The Farms Golf Club Jul 2015 - Dec 2016
Clubhouse Manager
Retraite
Chambre De Commerce Du Témiscouata
Retraite
Vi La Jolla Village Sep 2017 - Apr 2019
Executive Chef
Savoir Faire Culinary & Restaurant Concepts Sep 2017 - Apr 2019
Independent Business Owner
The Farms Golf Club Jul 2015 - Dec 2016
Clubhouse Manager
Skills:
Food
Restaurants
Menu Development
Culinary Skills
Food and Beverage
Catering
Fine Dining
Cuisine
Food Safety
Recipes
Food Service
Pre Opening
Cooking
Banquets
Hospitality Industry
Customer Satisfaction
Restaurant Management
Hospitality Management
Wine
Pastry
Resorts
Chef
Hospitality
Hotel Management
Income Statement
Hotels
Customer Service
Inventory Management
P&L
Leadership
Forecasting
Microsoft Excel
Event Management
Management
Restaurants
Menu Development
Culinary Skills
Food and Beverage
Catering
Fine Dining
Cuisine
Food Safety
Recipes
Food Service
Pre Opening
Cooking
Banquets
Hospitality Industry
Customer Satisfaction
Restaurant Management
Hospitality Management
Wine
Pastry
Resorts
Chef
Hospitality
Hotel Management
Income Statement
Hotels
Customer Service
Inventory Management
P&L
Leadership
Forecasting
Microsoft Excel
Event Management
Management